You're the owner...whaddaya do ??

[Sol]

A German triathlete reportedly ate around 100 plates of sushi in one sitting last weekend, getting himself banned from an all-you-can-eat restaurant.

All you can eat.

A hundred plates. Let that sink in for a minute...

According to German website The Local, bodybuilder-turned-Ironman Jaroslav Bobrowski is on an extreme diet wherein he fasts for 20 hours a day, then eats “until he is full” during the remaining four hours. On this particular night, Eater estimates “full” required about 18 pounds of sushi, for which Bobrowski paid €15.90 (about $18.50).

18 pounds of sushi...damn...


Wouldn't want to be a toilet in this guy's house...ok...off topic...

Bobrowski, who is a software engineer by day, was a regular of the establishment – so when the owner discreetly told him he wasn’t welcome back, he was “stunned.”

No shit.

That owner was a class acting gentleman. I would have thrown his ass out while calling him every other name in the book. Sue me.

A fine print is needed on menus. "All you can eat" normalcy is this...and an example.


Fucking leech.


But that's just me. What would you do / have done?


As an owner, remember, not a consumer lol...then the answer is different. Even though it shouldn't be :)


Please tell....


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