(01-27-2020, 08:22 PM)guohua Wrote: My husband has also and he just says he LOVES Waterdogs, they are best baked in foil buried in a bed of hot coal for an hour or so depending on size of the Waterdog.
He has an old recipe in his head, you use dried Nightcrawler (large earthworms) crushed and sprinkled over the Water Dog after it is warped with Sweet Potatoes or a Sweet Root in tin foil and baked.
IK, R? They're just "spring lizards", but big enough to cook!
We generally had to drive a spike though their head into the sand on the riverbank, and leave them there to finally die, but it ain't OUR fault it was so hard to kill 'em, was it?
The slime could be a problem, but I found that after they coated my arm with their wriggling, I could coat THAT with sand, and roll it off like a glove. I just had to add more sand as I unrolled it, to make it keep rolling. Then I'd throw it back into the river, from whence it came, It's just food, and we ALL need that, don't we?
It seemed to be a better idea than stealing chickens, at the time...
.
Diogenes was eating bread and lentils for supper. He was seen by the philosopher Aristippus, who lived comfortably by flattering the king.
Said Aristippus, ‘If you would learn to be subservient to the king you would not have to live on lentils.’ Said Diogenes, ‘Learn to live on lentils and you will not have to be subservient to the king.’
Said Aristippus, ‘If you would learn to be subservient to the king you would not have to live on lentils.’ Said Diogenes, ‘Learn to live on lentils and you will not have to be subservient to the king.’